Today we took a cooking class
Before we got
to the cooking we went and bought all the ingredients. They have very different spices then we do and very weird stuff too. like pig heads to eat. Gross! cow intestines. really gross! ha.
Im smashing up the fish curry paste in a morter and pestle.
I'm frying the spring rools in oil
These are the spring rolls after i was done frying them
This is all the food that we made
This is the fish Amok in banana leaf with rice. It was steamed in the banana leaf as a bowl. But you don't eat the bowl.
The is the beef Lok Lak. With a garnish of lettuce, tomato and onion
they were all very good. the fish amok had a curry taste to it. i didn't try the spring rolls because I'm sick with a cold. I'm just getting over it now. but I'm at the
stage that all that Flem stuff is in my lungs and i cant breath very good so i didn't eat very much which sucks because it all tasted soo good. the beef lok lak is the best of them all. it tasted like something i've never tasted before. it was soo good.